How to Make 2020 Chicken Bacon Alfredo Pasta Dish

Chicken Bacon Alfredo Pasta Dish.

Chicken Bacon Alfredo Pasta Dish You can have Chicken Bacon Alfredo Pasta Dish using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken Bacon Alfredo Pasta Dish

  1. Prepare 2 lb of chicken tenderloins cut up into bite size pieces.
  2. Prepare 2 1/2 jars of prego bacon alfredo sauce mixed with a little milk if desired to get last bit from jar.
  3. It's 1/2 packages of crispy bacon crumbled up.
  4. It's 3 cup of shredded Parmesan cheese.
  5. It's 1 of Mrs dash Italian seasoning or McCormick's chicken seasoning or use what ever you like.
  6. Prepare dash of pepper and salt.
  7. You need 1 of butter.
  8. Prepare 1 cup of seasoned or Italian panko bread crumbs.
  9. You need 1 tbsp of minced parsley.
  10. You need 1 box of Penne pasta.

Chicken Bacon Alfredo Pasta Dish instructions

  1. Mix chicken with seasoning, salt and pepper and fry chicken in a little butter till browned and cooked mix Panko bread crumbs, 1 cup Parmesan cheese, and parsley together and set aside.
  2. Boil pasta in salted water and drain when cooked mix in a tablespoon or two of some butter and one and half jars of sauce and place in a greased 13x9 inch dish and place chicken on top pour remaining jar of sauce over chicken and top with 2 cups of parmesan cheese and top with a good amount of bacon,and panko bread crumb mix.
  3. Bake at 375 for 30 minutes.

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